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TürkThe flexible storage in natural controlled atmosphere
Janny MT
the lasting quality
Janny MT natural storage extends fruit and vegetables shelf life
and maintains their freshness in regular cold rooms
Which produce to store?
How does it work?-
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Providing the fruit and vegetable industry with a simple and sustainable post-harvest storage solution
The route of fresh produce from harvest to sale is often unknown to consumers. The ability to maintain freshness during this phase is nonetheless crucial for growers: it has a major impact on product quality, quantities sold, and possible outlets. In a word: on the proper valorization of the production. The Janny MT modular solution responds naturally and sustainably to these post-harvest challenges, adapting to the size of each farm.
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Controlled atmosphere
Expand your post-harvest flexibility with the benefits of controlled atmosphere in a classic cold room. Pallet boxes closed in just a clip to boost your income and simplify your life. more info -
Airtight storage
A tightness seal and clip closure: protecting dry or brine food products, or materials of all kinds, from external aggression has never been easier. more info -
The Janny MT company
A passionate inventor, an agricultural identity, and a team united around a radical innovation at the service of farmers: this is Janny MT! more info
Our news
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JANNY MT CONSERVATION IN PICTURES
With the addition of 8 new products this year, the range of flowers, mushrooms, fruit, vegetables and condiments has grown to 53. JANNY MT controlled atmosphere storage modules are used by growers, platform cooperatives and wholesalers in over 35 countries around the world. JANNY MT natural storage extends the shelf life of products and maintains their freshness in conventional cold rooms. JANNY MT's research and development department has a long history of working with a wide range of fresh produce, and continues to adapt its modules to new products every year. At the heart of the industry, with more than 3,000 farms visited around the world every year, our aim is to support all conservation projects. -
JANNY MT JOINS THE COQ VERT COMMUNITY
In May, JANNY MT joined the Coq Vert community! The natural and sustainable JANNY MT solution offers a way of preserving fruit and vegetables without the need for additional energy consumption. It protects the environment by preventing pollution, reduces food waste and does not introduce any chemicals into the food. The Communauté du Coq Vert, launched by Bpifrance in partnership with ADEME and the French Ministry for Ecological Transition, brings together 2,500 entrepreneurs committed to the ecological and energy transition. Its aim is to encourage the sharing of expertise and to develop technological, industrial and organisational solutions to limit climate disruption and restore biodiversity. The Community's strategy contributes to the protection of biodiversity, the transition to a circular economy, adaptation to climate change, the prevention of pollution and the sustainable use of natural resources.
